Category Archives: Chu Char

Yong & Chia Kitchen (夫妻摊私房菜) @ Puncak Jalil, Seri Kembangan

Posted on June 14, 2015 by Sumptuous®

A short drive out of the vicinity in search for some good food on a lazy weekend is always welcomed. I’ve wanted to try Yong & Chia Kitchen/夫妻摊私房菜 @ Puncak Jalil for awhile and since it is not very far from … Continue reading →

Posted in Chinese, Chinese Tea, Chu Char, Fish Head Curry, Hakka Stewed Pork, Home Cooked, Poached Chicken, Puncak Jalil | Leave a comment

The Home Cooking Dishes (鼎豐 (家鄉菜) 饭店) @ Sungai Way, PJ

Posted on December 22, 2013 by Sumptuous®

Randy & Sara has been raving about this place for some time now. Since we’ve not met up since the last outing at Reunion Bangsar, a weekend lunch was arranged. We left home early in order to avoid the lunch … Continue reading →

Posted in BBQ, Char Siew, Chinese, Chinese Tea, Chu Char, Claypot, Fish Head Curry, Fried Rice, Home Cooked, Petaling Jaya, Poached Chicken, Roast Pork, Roast Pork Belly, Steamed Chicken, Steamed Fish, Steamed Salted Chicken | 7 Comments

Lek Lek Restaurant (亚烈家乡小食档) @ Seri Kembangan

Posted on September 16, 2013 by Sumptuous®

Any adventurous foodie must have at least ventured into Seri Kembangan once or twice in search of some scrumptious food item – be it the famous Pan Mee or Yong Tau Foo. So we did just that. Armed with our … Continue reading →

Posted in Chicken Rice, Chinese, Chinese Tea, Chu Char, Claypot, Fish Head Curry, Fried Rice, Hakka, Home Cooked, Poached Chicken, Roast Chicken, Seri Kembangan, Steam, Steamed Chicken, Steamed Fish, Steamed Fish Head | 17 Comments

aunty Nat @ Mid valley Boulevard

Posted on September 7, 2013 by Sumptuous®

The very last time I set foot into aunty Nat was like some 10 years ago. They were operating at Lorong Yap Kwan Seng then, their maiden outlet if my memory served me correctly. I loved the deco at the … Continue reading →

Posted in Assam Fish, Ayam Goreng Berempah, Chicken Curry, Chu Char, Fried Rice, Halal, Hor Fun, Mid Valley, Nyonya, Porridge, Steamed Chicken, Steamed Fish, Thai | 2 Comments

Hau Yi Restaurant (好意海鲜饭店) @ Taman Chi Liung, Klang

Posted on August 10, 2013 by Sumptuous®

We (Cat & gang) were in Klang and the destination of the day was Hau Yi Restaurant, a smallish air-conditioned restaurant that has a reasonably good menu and plenty of customers.  We came here some time back and have been longing … Continue reading →

Posted in Chinese, Chinese Tea, Chu Char, Halal, Herbal Chicken, Klang, Seafood, Steamed Fish | Leave a comment

Han Kee Seafood & Noodle Restaurant (焓记海鲜鱼头屋) @ Jalan Sultan, Kuala Lumpur

Posted on June 14, 2013 by Sumptuous®

We received an invitation to attend the Methodist Boys School (MBS) charity event where my nephew was part of the literary play providing music on the saxophone. We decided to leave home earlier and have dinner before the event. Our … Continue reading →

Posted in Chinese, Chinese Tea, Chu Char, Claypot Loh Shu Fun, Fried Hokkien Mee, Fried Hokkien Mee Hoon, Fried Rice, Hokkien, Hor Fun, Petaling Street, Seafood | Leave a comment

SK Seafood Restaurant @ Seri Kembangan

Posted on April 6, 2013 by Sumptuous®

Recently Living Social had a deal for SK Seafood – a restaurant that could be summarized as no-frills dining grade for chu char/seafood based on their pricing and service. A lot who have dined here only have all the good things to say about this … Continue reading →

Posted in Chinese, Chu Char, Seri Kembangan | Leave a comment

Xin Xiang Gang @ Lukut, Port Dickson

Posted on March 28, 2013 by Sumptuous®

After a good swim at the resort pool, we were truly hungry and set out for dinner. We did some searching nearby the resort but decided to go to Lukut town itself where there are more choice to offer in terms of … Continue reading →

Posted in Chinese, Chinese Tea, Chu Char, Fried Rice, Hakka, Home Cooked, Lukut, Port Dickson, Sate, Steam, Steamed Fish | 12 Comments

Mei Jing Restaurant (美景海鲜村) @ Lukut, Port Dickson

Posted on March 28, 2013 by Sumptuous®

It has been a while since we last visited Port Dickson so we did a last minute planning a head down south for a short holiday. We reached around noon and since checking in time to the resort we booked … Continue reading →

Posted in Assam Fish, Chicken Curry, Chinese, Chinese Tea, Chu Char, Claypot, Fried Hokkien Mee, Fried Hokkien Mee Hoon, Fried Rice, Hokkien, Lukut, Port Dickson, Seafood, Steamed Fish | 5 Comments

Pantai Seafood Restaurant (水上人家) @ Kg. Sg. Kayu Ara, Petaling Jaya

Posted on May 12, 2012 by Sumptuous®

This Mother’s Day we pampered mom to an evening of indulgence with a vast variety of fresh seafood at Pantai Seafood. Mom will definitely be spoilt for choices as the fresh seafood here is in abundance, all swimming lively in their … Continue reading →

Posted in Chinese, Chinese Tea, Chu Char, Claypot, Fried Rice, Seafood, Steamed Fish | Tagged , | Leave a comment