After the 1st round of heavy shopping, we have to rest our tired feet and have our tummies filled in order to continue with the 2nd round! The kids wanted Japanese and since we have not tried this new chain, we decided to give it a shot.
“Kami” means paper and “Nabe” means pot and this paper pot is made using extremely dense texture of washi which is highly durable against heat and water. It will never get burnt as long as there’s liquid in it.
I went for the spicy soup instead of the other option which is Miso. Not “that” spicy for me but good enough to make me sweat! I totally enjoyed slurping through a good pot of spicy boiling soup! A 9/10!
As seen, this set of Kaminabe came with sliced bean curd, carrots, needle mushrooms, leeks, vermicelli and lettuce. Imagine having all this ingredients boiling in your soup. Has to be good and it truly was!
Beef Kaminabe (Nabemono) @ RM 18.80 ~ Seriously affordable!! I once had a seafood version at Zenri and it cost me almost triple the price!! Tasty and value for money! A 9/10!
Yakiniku Don (Donmono) @ RM 17.80 ~ Pan fried beef served with rice. E’s choice but we thought they should have been more generous with the beef with the price tag! It consisted of more onions than anything else! Pics above showed what’s left after removing the onions! An 8/10 for taste but only a 1/10 for value!
- Sushi Tei
- Lot. 1.18.01, Level 1
- Pavilion Kuala Lumpur
- 168, Jalan Bukit Bintang
- 55100 Kuala Lumpur.
- Tel – 603-2141 4640
- Business Hours – 1000-2200 (daily)
- Website – www.sushitei.com
- GPS Coordinates – Not necessary if you can find Pavilion KL!